Typically, the restaurant's repeat customers have touched on a variety of worthwhile aspects. Additionally, Ema has received positive feedback on various sites concerning its speedy yet attentive service, warm and family-friendly ambiance, and decent selection of Lebanese and Greek wines. This includes a hummus with lamb ragu, pan-roasted Romanesque cauliflower with yogurt and honey, green falafel served with beet tzatziki and garlic tahini, and a frozen Greek yogurt drizzled with olive oil and sprinkled with sea salt.
Salad
Vegetarian friendly and delicious options readily available! Everything is made fresh daily, from down to the sauces. Garbanzo bean blended with tahini, garlic and lemon Thick sliced potatoes tossed in garlic jalapeno spices. A cultural icon in Lebanon served with Hummus, Mediterranean salad, potatoes, and Spicy Tahini.
Served with garlic toum and red onion. Served with Mediterranean Pickles, Tomatoes, and garlic spread Additionally, while developing my slides, I gathered and summarized positive reviews from Tripadvisor, Yelp, Open Table, and Google Reviews representing different types of customers.
- Twist it up, by adding chicken shawarma and turmeric rice in the soup!
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- The subtle (but not overwhelming) flavors also impress, as do the well-plated dishes, adequately seasoned meats, and its creamy hummus.
- As a Lebanese with Cretan roots — who’s visited numerous other Levantine and Mediterranean countries on multiple occasions — I’m extremely familiar with the region’s dishes and cooking methods.
- Aside from the menu, satisfied customers seem to appreciate its ample parking space, cozy yet spacious wooden interior, and attentive, patient, and knowledgeable wait staff.
- Others label it a hidden gem with dishes that truly feel homemade and clearly use fresh ingredients.
Lebanese Lentil Soup
Falafel & Grill is one of the finest Mediterranean restaurant located at Chicago, IL. Open every day from 11 Am to 10 Pm to satisfy all our valuable customers! Blend of chickpeas with Tahini sauce lemon & salt, Served with Pita Bread We take pride in preparing the best traditional Middle-eastern food.
Given its many standout menu items — which includes a wagyu Bolognese pasta, paella-style risotto, and spiced flourless chocolate torte — it's no wonder Seville has found itself with so many enthusiastic fans among its various patrons. The house knows how to keep its clientele happy, as well, thanks to its appetizing house-made pastas, Neapolitan-style pizzas, quality bourbons, and award-winning wines. Zaytune — a word meaning "olives" in Arabic – is a casual and family-friendly joint with outdoor seating. This Mediterranean mezze place — with locations in the River North neighborhood and Glenview Village — offers several different menus to accommodate the various tastes and age groups of any party.
Superfood Yourself With A Chickpea Salad
The kitchen also prepares excellent pane e panelle (a popular Sicilian street food made from chickpeas) and arancini (or fried stuffed risotto balls) with different fillings. There are also fun daily specials that attract a wide range of customers, such as Tortilla Tuesday, Wine Wednesday, and Sangria Sunday. The staff at Seville is reportedly courteous and prompt, too, and go out of their way to accommodate allergies and dietary restrictions as needed. Previous customers have gushed about Seville for being a great sunset spot overlooking the city, and mention every dish is both impeccably plated and bursting with flavor.
Chicken shawarma Plate
- With locations on North Damen Avenue and West Hubbard Street, Sinya is a trendy and casual Mediterranean grill featuring ample patio seating and many halal options.
- Of course, given so many restaurants offer top-notch versions of Mediterranean staple dishes you should try – such as tabbouleh, moussaka, pasta alla Norma, and zarzuela de mariscos (or Ibizan shellfish stew) — you may not know where to go.
- This includes juicy, tender, and well-seasoned meats; fresh and filling salads; convenient selection of vegetarian options; courteous and helpful staff; and healthy value-priced meals that are large enough for leftovers.
- The kitchen also prepares excellent pane e panelle (a popular Sicilian street food made from chickpeas) and arancini (or fried stuffed risotto balls) with different fillings.
- Known for its warm, freshly baked bread and exceptionally crunchy waffle fries, it also offers hummus and a side salad with its platters.
- Regulars gush about the wide array of vegetarian options, and how the owners and staff take their time explaining the ingredients.
It has several locations across the U.S., and the aesthetic of its Chicago restaurant is reminiscent of a Mediterranean summer. They deem the staff attentive and knowledgeable, with some noting the kitchen is willing to adjust the spice level when requested. But some of its star items include a slow-roasted and braised Colorado lamb shank served with vegetable risotto, pan-seared Mediterranean fillet branzino, and a cured beef pastrami and cheese flatbread. In particular, the tangy balsamic vinaigrette sauce and juicy, well-seasoned meats are frequently praised.
The chicken shawarma bowl seems to be another popular choice, as is the steak kebab wrap and the mixed grill entree. The subtle (but not overwhelming) flavors also impress, as do the well-plated dishes, adequately seasoned meats, and its creamy hummus. Aside from the menu, satisfied customers seem to appreciate its ample parking space, cozy yet spacious wooden interior, and attentive, patient, and knowledgeable wait staff. Of course, given so many restaurants offer top-notch versions of Mediterranean staple dishes you should try – such as tabbouleh, moussaka, pasta alla Norma, and zarzuela de mariscos (or Ibizan shellfish stew) — you may not know where to go. Thinly sliced chicken cooked on a slow rotisserie, Served with tomatoes, pickles & Garlic sauce
Falafel (Two, Four, or Six)
Furthermore, it only prepares comforting larabet casino bonus and familiar dishes, be it tabbouleh, baba ghanouj, a hummus gyro bowl, chicken kabob salad, or chicken shawarma (which is served with dill basmati rice, hummus, pita, and a house salad). Don't forget to order standout items like the Zabaadi bowl, which includes falafel with kefta and chicken kebabs, served over rice or lettuce, and topped with salad, hummus, red cabbage, pickles, and tahini sauce. Still, both new and repeat customers seem to appreciate the comfortable seating at Taza, its hearty and moderately priced dishes, friendly and personalized service, and practical location near tourist sites. This includes juicy, tender, and well-seasoned meats; fresh and filling salads; convenient selection of vegetarian options; courteous and helpful staff; and healthy value-priced meals that are large enough for leftovers. Turquoise is a cozy cafe and restaurant in Roscoe Village that serves Mediterranean dishes and drinks of Turkish origin with 100% halal meat (along with gluten-free, vegetarian, and kid-friendly options).
Be it the prompt and friendly service, traditional Sicilian decor and tableware, generous sandwiches, or its blood orange and chocolate cassata cupcake, there are numerous reasons why this place seems to have amassed so many satisfied customers. It's also the name of an unassuming and friendly Chicago joint that serves fresh and affordable Greek and Middle Eastern cuisine (along with gluten-free, halal, vegetarian, and vegan options). The menu items tend to be simple but hearty, ranging from a braised lamb salad bowl, a shrimp skewer grill wrap, grilled mushroom shawarma pita, and pistachio kinafa (a Levantine dessert made with either ground semolina or shredded filo dough).
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